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Giacomo Jack’s Serves Lunch & Dinner Wednesday thru Sunday 11:30 am - 10:00 pm

- GIACOMO JACK'S STARTERS -

- Classic Caesar Salad -
Garlic, Croutons, Shaved Parmesan

- House Salad -
Organic Greens, Tomatoes, Cucumbers, Carrots

- Sesame Seared Tuna Salad - 
with Wasabi and Pickled Ginger

- Seafood Salad -
Calamari, Baby Shrimp, Mussells and Scungili Tossed in Light Garlic and Oil Dressing

- Hot Antipasto - 
Baked Clams, Shrimp, Mussells, Stuffed Mushrooms and Mozzarela Sticks

- Shrimp Cocktail - 

- Crab Cakes - 

- Clams Casino - 
Little Neck Clams Broiled with Bacon

- Mozzarella Sticks - 

- Stuffed Mushrooms - 
Seafood Stuffing Scampi Style

- Clams Luciano -
Little Neck Clams with Shrimp

- Escargot with Melted Mozzarella - 

- Fried Calamari - 

- Coconut Shrimp - 

- Steamers - 
Stemed and Sauteed in a Scallion Garlic Butter Sauce

- Sauteed Mussells -
Red or White Sauce

- Jack's Famous Mussells with Black Bean Sauce -
House Specialty

- Bacon Wrapped Shrimp with Horseradish Sauce -

- Wings -
Mild, Hot, BBQ, Teriyaki

Seared Scallops with Horseradish Sauce - 

- Pizza for 2 - 
Original, Sausage or Shrimp Scampi
House Specialty

- Jalepeno Poppers -
- SEAFOOD ENTREES -

- Clams and Mussels Steamed and Topped with a Garlic and Butter Sauce with Pasta -

- Shrimp, Sausage and Peppers in a Pizziola Sauce -

- Cajon Catfish -

- Calamari and Scungili Marinara over Linguini -

- Jack's Famous Mussels with Black Bean Sauce over Linguini -
House Specialty

- Jerry's Calamari, Hot Sausage, Shrimp in a Scallion Garlic Sauce -
House Specialty

- Lobster Tail Broiled or Stuffed -

- Linguini Marinara -
Clams, Shrimp and Mussels over Linguini

- Shrimp Continental -
Peppers, Onions, and Mushrooms in a Wine Sauce with Melted Mozzarella

- Crab Cake Platter with French Fries and Coleslaw -

- Coconut Shrimp with French Fries and Coleslaw -

- Pan Seared Scallops Over Sauted Spinach with Bacon and Pecans -

- Zuppa Di Pesce -
Clams, Lobster Tail, Shrimp, Mussels, Calamari and Scumgili Served With Linguini Marinara

- Talapia -
Fried, Scampi, Broiled or Cajun

- Linguini with Red or White Clam Sauce -

- Shrimp Scampi Basket with French Fries and Coleslaw -

- Shrimp Scampi Marinara, Parmesan or Fried -

- Scallops with Horseradish Sauce over Linguini Marinara -

- Jack's Deluxe Burger -
With Swiss, Cheddar, American or Jack Cheese, Lettuce, Tomato and Pickle with Golden Fries
House Specialty

- Flounder -
Fried or Broiled
- LAND LOVERS ENTREES -

- Stuffed Chicken Breast with Seafood 
Stuffing in a White Wine Sauce - 

- Grilled Chicken, Parmesan or Marsala -

- Ribs with Cole Slaw and French Fries -

- Marinated Grilled NY Shell Steak or Pizzaola -
- HOT HEROES -
served with french fries

- Chicken Parmesan -

- Meatball Parmesan -

- Shrimp Parmesan -

- Sausage and Peppers -

- Grilled Chickenwith Fresh Tomato 
and Mozzarella -

- Potato and Egg -

- BBQ Pork - - KIDS MENU -
served with french fries and beverage

- Fried Shrimp -

- Chicken Tenders -

- Cheeseburger -

- Wings -

Giacomo Jack’s - 248 South Ketcham Avenue, Amityville, NY 11701  (631) 691-2722